Bosch PIV375N17E Bedienerhandbuch

[en] Instruction manualPIV3..N...Hob

10Powerboost functionThe Powerboost function can be used to heat large amounts of water more quickly than the power level Š.Restrictions when using As

11Basic settingsThe device has several basic settings. These settings may be adapted to the user's individual needs.Accessing the basic settingsT

12Care and cleaningThe advice and warnings contained in this section aim to guide you in cleaning and maintaining the hob, so that it is kept in the b

13Normal noise while the appliance is workingInduction heating technology is based on the creation of electromagnetic fields that generate heat direct

14Tested dishesThis table has been prepared for assessment institutions to provide controls for our appliances.The data in the table refers to our Sch

15Pan-frying pork sirloinCookware: Frying panØ 18 cm 9 1:30 No 7 NoSirloin initial temperature: 7 °C 2 pieces of sirloin (total weight approx. 200 g,

01940320*9000776661* 9000776661Robert Bosch Hausgeräte GmbHCarl-Wery-Straße 3481739 MünchenGermanywww.bosch-home.com

2 Ø = cmPIV3..N...[: :: :: :[,(&

3Ú Table of contents[en]Instruction manualSafety precautions ...3Elements that may d

4Risk of fire! Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch o

5OverviewThe following table presents the most common damage caused:Protecting the environmentEnvironmentally-friendly disposalDispose of packaging in

6Characteristics of the pan baseThe characteristics of the pan base may affect the uniformity of the cooking results. Pans made from materials which h

7Programming the hobThis section will show you how to program the hotplates. The table contains power levels and cooking times for several dishes. Tur

8Boiling, steaming, sautéingRice (with a double amount of water) 2-3 15-30 min.Rice pudding 2-3 30-40 min.Unpeeled potatoes 4-5 25-30 min.Peeled potat

9Flexible zoneThis may be used as a single zone or two individual zones depending on the cooking needs in each situation.It consists of 4 independentl