Bosch PIZ901N14E Bedienerhandbuch

[en] Instruction manualPIR6..N1.., PIZ9..N1..Hob

10Powerboost functionThe Powerboost function can be used to heat large amounts of water more quickly than the power levelŠ.Use limitationsThis functio

11Once the time has elapsedOnce the time has elapsed, a beep will sound. ‹‹ and Uare displayed in the time program function display. After pressing th

12Accessing the basic settingsThe hob should be switched off.1.Turn on the hob with the main switch.2.In the next 10 seconds, hold down the 0 symbol f

13Fixing malfunctionsMalfunctions are generally caused by minor faults. Before contacting the Technical Assistance Service, make sure you have read th

14After-sales serviceOur after-sales service is there for you if your appliance should need to be repaired. We are committed fo find the best solution

00911202*9000691927*9000691927Robert Bosch Hausgeräte GmbHCarl-Wery-Straße 3481739 MünchenGermanywww.bosch-home.com

2 Ø = cmÚ Table of contents[en]Instruction manualSafety precautions... 2Elements tha

3This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be superv

4 Penetrating moisture may cause an electric shock. Do not use any high-pressure cleaners or steam cleaners.Ris k of electric shoc k! A defective appl

5Protecting the environmentUnpack the appliance and dispose of its packaging in such a way that no damage is caused to the environment.Environmentally

6Empty pans or those with a thin baseDo not heat empty pans, nor use pans with a thin base. The hob is equipped with an internal safety system. Howeve

7Residual heat indicatorThe hob has a residual heat indicator for each hotplate to show those which are still hot. Avoid touching a hotplate that disp

8Slow cooking, simmeringPotato dumplings 4.5-5.5* 20-30 minFish 4-5* 10-15 minWhite sauces (e.g., bechamel) 1-2 3-6 minWhipped sauces (e.g., Bearnaise

9Flexible zoneThis may be used as one complete hotplate or two individual hotplates depending on the actual cooking needs.Operation. It consists of se