Bosch CPA565GS0B Bedienerhandbuch PDF herunterladen (Seite 42)

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42

Meat

Fish

Duck breast, 500 g Wire rack +

glass tray

3+2 (+!+" - 3 180 3 10-12 Place with the skin

side up. Do not

turn.

Goose breast,

goose legs, 700-

900 g

Cookware,

uncovered

0 (+! - 2 180 - 30-40 Deep cookware

without a lid.Do not

turn.

Dish Cookware Shelf po-

sition

Heating

function

Tempera-

ture

Grill set-

ting

Microwave

setting

Steam

setting

Cooking

time

in min

Notes

Dish Cookware Shelf posi-

tion

Heating

function

Steps Tempera-

ture

Grill

set-

ting

Microwave

setting

Steam

setting

Cook-

ing

time

in min

Notes

Pot-roasted beef,

1 kg

Cookware,

covered

0 4+! 1 160-170 - 180 - 80-90

Sirloin, rare, 1.5 kg Cookware,

uncovered

0 4+! 1 180-190 - 180 - 30-40 Turn halfway

through.Leave to

stand for 10 min-

utes afterwards.

Beef steaks x 2-32-

3 cm thick, 200 g

each

Wire rack +

glass tray

3+1 ( 1

2

- 3

3

-

-

-

-

10-15

5-10

Pork without rind,

750 g, e.g. neck

Cookware,

uncovered

0 4+"+! 1 170-180 - 360 3 25-35 Leave to stand

for 10 minutes

afterwards.

Pork with rind, 1 kg,

e.g. shoulder

Cookware,

uncovered

0 4+"+! 1 170-180 - 180 3 60-80 Score the rind.

Leave to stand

for 10 minutes

afterwards. Do

not turn.

Pork loin

500-600 g

Cookware,

uncovered

0 4+! 1 180-190 - 180 - 35-40 Leave to stand

for 10 minutes

afterwards.

Pork neck steaks x

2-3, 2-3 cm thick,

120 g each

Wire rack +

glass tray

3+1 ( 1

2

- 2

2

-

-

-

-

15-20

10-15

Grilling sausages x

4-6, 150 g each

Wire rack +

glass tray

3+1 ( 1

2

- 3

3

-

-

-

-

10-15

5-10

Meat loaf, 750 g Cookware,

uncovered

0 4+"+! 1 190 - 360 3 15-20 Leave to stand

for 10 minutes

afterwards.

Dish Cookware Shelf posi-

tion

Heating

function

Tempera-

ture

in °C

Grill set-

ting

Microwave

setting

Steam

setting

Cooking

time

in min

Fish fillet, fresh, 400 g Glass tray + steaming

tray

3 " - - - 3 15-17

Fish fillet pieces, frozen,

400 g

Cookware, covered 0 ! - - 600 - 10-15

Fish fillet pieces, frozen,

800 g

Glass tray + steaming

tray

3 " - - - 3 23-25

Fish fillet, au gratin, 500 g Cookware, uncovered 0 (+! - 3 600 - 10-15

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